Local. Fresh. Delicious.
Taste where you are
Food is more than a meal —
it’s a connection to Sri Lanka’s land,
culture and traditions.
Fresh ingredients from our own garden,
others from trusted local farmers —
always seasonal, always fresh.
Every dish respects where it comes from:
the soil, the hands that grew it,
and the heritage that shapes its flavour.
Food that honours place.
Food that feels true.
Flavour that stays with you.
Guest voices
Verified reviews on Airbnb
“The best food we had in Sri Lanka so far”
- Nils, Germany
“The food was excellent – every meal a treat!”
— Livia, Switzerland
“So much love & passion goes into every meal”
— Rhys, Australia
“If you stay here – don’t bother going out to eat.”
— Betty, UK
Hi, I’m Piyumi
I don’t just cook —
I care through food.
The recipes I make come from my family,
the way I cook comes from experience,
and the flavours come from the land around us.
I cook for people —
not for plates.
I cook with my hands,
but always from the heart —
because food has a purpose:
to nourish, to comfort, to connect.
Flavour deepens
when someone is waiting for it.
A meal becomes something real
when it’s made with presence —
and love in the hands
that prepare it.
I’d be honoured to cook for you —
and make you feel cared for.
Breakfast, freshly made
Soft textures, gentle heat.
A first taste of Sri Lanka.
Sunlight on the plate.
Dinner, the Sri Lankan way
Bold flavours.
Fresh spices.
Candlelight on the table.
Sweet moments
Warm chocolate.
Cold ice-cream.
Moonlight on a spoon.